Buying the right type of commercial kitchen equipment at the right price is critical for any food and beverage institution. Equipment depreciates at a very rapid rate so investing cash can tie up capital then may be better used else where. Dishwashers, Ice machines, cookware, refrigeration etc. can tie up a lot of money. Commercial Kitchen Stop offers capital leases that can be deducted from your tax's. Call us today and see if this option is best for you business..
Ryan Giffin