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  • Ryan Giffin

Lease to Own


Buying the right type of commercial kitchen equipment at the right price is critical for any food and beverage institution. Equipment depreciates at a very rapid rate so investing cash can tie up capital then may be better used else where. Dishwashers, Ice machines, cookware, refrigeration etc. can tie up a lot of money. Commercial Kitchen Stop offers capital leases that can be deducted from your tax's. Call us today and see if this option is best for you business..


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