Buying the right type of commercial kitchen equipment at the right price is critical for any food and beverage institution. Equipment depreciates at a very rapid rate so investing cash can tie up capital then may be better used else where. Dishwashers, Ice machines, cookware, refrigeration etc. can tie up a lot of money. Commercial Kitchen Stop offers capital leases that can be deducted from your tax's. Call us today and see if this option is best for you business..
Constant service calls? Customer sickness? Voided warranty? Do you know how you can avoid all of these scenarios? Install a water filter with your commercial ice machine. Many restaurateurs operate th
When shopping for an Ice Machine it is very important to get the right size machine. It is actually best to over estimate how much ice you need. A rule that the industry uses is that you should have
We recommend brands such as Ice-O-Matic, Hoshizaki and Manitowoc. The factories stand behind their products by offering great warranties. We find these machines to be very reliable and provide a gre
