top of page

The CMA 180-VL ventless high temp dishwasher is ideal for use in a variety of food service establishments since there is no need for an independent vent hood because of steam removal technology.

CMA Dishmachines 180-VL High Temp Ventless

    • High temperature dishwasher
    • 86 5/8 in (H) x 25 1/2 in (W) x 29 in (Depth)
    • 11 1/2 in to 12 1/2 in (H) Drain to floor clearance
    • 2 in (Diameter) drain connection
    • Fits standard dish racks of 19 3/4 in x 19 3/4 in
    • All stainless steel construction
    • 3-door feature means the machine can be used as a straight or corner unit
    • No vent hood required
    • Maximum clearance for dishes is 17 1/2 in
    • Minumum 90 second cycle (60 second wash/30 second steam evacution
    • 40 racks per hour (based on 90 second cycle)
    • Fully automatic cycle makes operation easy and simple
    • Door actuated start
    • Unique soil purgin system filters wash water and plate debris into an external tray
    • Uses 36 gallons water per hour
    • Safe-T-Temp feature assures 180°F sanitizing rinse cycle
    • Booster safety thermostat
    • 12kW booster heater
    • Heat recovery system captures water vapor from wash and rinse cycle and condenses it to heat incoming cold water and evacuate steam from wash chamber
    • Rinse PRV (pressure regulating valve) supplied
    • Field convertible from three phase to single phase
    • 1/2 in hot and cold water inlet
    • 220V/60Hz/3Ph
    • NSF, UL, CUL, CE approved
    • Energy Star certified
    • One year limited parts and labor warranty
  • Customer will be subjected to a 15% restocking fee.

bottom of page